Salade Niçoise

For the last 180° Dining event I featured a remake of the classic Salade Niçoise.  I then featured it on FOX 31 TV to promote our “Ten ingredients in Ten minutes” challenge that we are doing in tandem with The Food TV Network to commemorate our schools Ten Year Anniversary.  Finally, I  took advantage of [...]

Grant Achatz takes a new look at the dining experience

Just read this article and watched a video clip about a new concept on dining at Grant Achatz Alinea restaurant.   Pretty cool idea, though hardly novel in the history of food (just eat diner in a tent with nomads).  It is novel in the world of fine dining however.   This is certainly a whole new [...]