Watch this presentation on natural foie gras by Dan Barber. Dan just recently made this same presentation in Denver for the IACP conference in April. Natural foie gras, what a concept. It kind of takes the wind out of the activists’ sails.
What is worse? Naturally raised foie gras or industrially raised chicken?
Filed under: IACP, Pulling the wool off, Uncategorized
Amen, and it’s about FRIGGIN’ TIME!!!